Vegetarian Quiche

Ingredients

Ready-made pate

spinach

1 canned chopped mushrooms

a handful of black olive -halved

200 ml light cream

1 egg

some pepper

1 packet of shredded cheese

Method

1. Greased a mould, lay ready made pate over it. Spread spinach evenly.

2. Cover with chopped button mushrooms and olive as shown.

3. Mixed egg and cream together with some pepper and pour over.

4. Fold up the pate edges, and sprinkle shredded cheese.

5. Put into a preheated oven and bake for 25 minutes at 210 degrees.

6. Remove and cut into 8 parts. Serve hot.