What's for good snack ? Veges nori wraps, ingredients at your choice. For this recipe, i have used 'omelette' and carrots. 200 g of rice - wash and drained. Add in 400 ml of water. 1.5 tbsp Apple Cider Vinegar and 1 tsp of sugar. Mix together and put to cook in the rice cooker. When ready, using a folk to loosen the rice and leave it to cool. Prepare the other ingredients.
Thứ Tư, 20 tháng 11, 2013
Thứ Sáu, 15 tháng 11, 2013
Vegan Courgette Gratin
What is Gratin?
In French, the word gratin originally referred to the tasty crust left behind in a pan after baking, which was scraped off and eaten as a bonus for the chef.
A gratin is usually topped with grated sharp cheese and/or breadcrumbs. Adding just cream will also produce a lightly browned crust if baked in high heat. Technically, macaroni and cheese is a gratin, in that a protective crust form while it bakes, giving it a lightly browned and crunchy topcoat, while keeping the rest of the dish moist. Gratins are served straight from the dish.
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