Rice sticks in Herbal Soup

Ingredients

1 packet of rice sticks - soaked

2 packets of herbal soup (any type)

water

1 canned button mushroom

a handful of bamboo fungus - soaked

some konnyaku stuff

Method

1. Soaked the 2 packets of herbal (pre-packed) for about 1 hour. Put to boil.

2. In another small pot, bring water to cook. Blanched some rice sticks and scoop up with a slotted spoon. Put into a bowl, topped with ingredients and add herbal soup over. Serve hot.