Pumpkin Cake

Ingredients
(Modified version)

150 g plain flour
100 g cooked mesh pumpkin
50 g sugar
1/2 tsp cinnamon powder
1 cup of milk

Method

1. Combine all ingredients together in a mixing bowl.

2. Greased a baking tin and pour the blended batter into it.

3. Preheat oven at 180 degrees or gas no. 7 and bake the mixture for 40 minutes or till cooked.
(test it with a toothpick, if it comes out clean then the cake is done)


note: This is a nutritious dessert, with high fibre, antioxidants, low fats, zero cholesterol, complex carbohydrates, vitamins and minerals. Isn't this an ideal dessert to enjoy?