Stir fried Aubergine with chilli

Ingredients

1 Aubergine
1 tbsp salted soya bean
1 tsp sambal chilli paste

Method

1. Washed and sliced aubergine into pieces. Soaked with some saline water to prevent it turning black. Drain and set aside.

2. Heat a wok with oil, stir fried aubergine till almost cook. Sprinkle with some water if turn too dry.

3. Add in salted soya bean and sambal, mixed well. Dish up and serve hot.