Blanched cauliflower with cheese

Ingredients

1 cauliflower
1 packet of shredded cheese
salt
water

Method

1. Cut cauliflower into florets.

2. Bring a pot of water to boil. Blanched cauliflower florets for 10 minutes with some salt.

3. Drain and put on serving bowl.

4. Topped with shredded cheese and herbs. Serve hot.